What is National Pierogi Day?
National Pierogi Day, October 8th, recognizes an international dish that is a sort of dumpling.
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Pierogi is the plural form of the seldom used Polish word pierog. We spell pierogi in English, including perogy and pierogy. These dumplings of unleavened dough bring a hearty meal to the table, however you choose to spell it. The semicircular dough is often stuffed with savory fillings before being boiled. After boiling them, the cook will either bake or fry the dumplings in butter to finish cooking them.
Pierogi Combinations: Pierogi Combinations: Pierogi Combinations:
