What is National Mac And Cheese Day?

On July 14th, one of the classic comfort foods earns a place of honor. It's National Mac and Cheese Day!

#nationalmacandcheeseday

The golden goodness of cheese, mac and cheese shines as a side dish while also standing on its own as a main dish. Made with macaroni noodles, cream, or milk, and the golden goodness of cheese, mac and cheese shines as a side dish. This dish reminds many of us of home while still teaching us the basics of the kitchen. What other recipes call for us to create so flamboyantly and often with so little experience in cooking.

There's a recipe for everyone, from the classic mac and cheese with cheddar or American cheeses to the spicy cowboy mac with bacon and jalapenos. Make up the cheeses or load up on seasonings. It's simple to get a toasty crust by setting the broiler for a few minutes at the end of the cooking time.

Mac and cheese is one of a number of ways to enjoy it. It warms us up after a long day as a soup. For a meal made for a hungry, crowded family, the Stuff inside a meatloaf or a burger. For delectable appetizers, roll up bite-sized pieces of bread crumbs and deep fry. Put your favorite mac and cheese into two slices of crusty bread. For some grilled yumminess, Then converted into a panini press. We're covered, whether we like it mild or spicy, mac and cheese has us covered.