National Chai Day
Ancient spices are perfectly infused into a cup of delectable tea on September 21st. The strong, delectable tea that is served at cafes around the country is commemorated on National Chai Day.
Although the Indian beverage dates back nearly 5,000 years, the chai served in restaurants and coffee shops today comes in a variety of forms. For traditional chai, steep it with black tea leaves. For the richest flavor, add whole milk for the richest flavor. Some people even like almond or coconut milk. Cardamom is the most common spice in chai, according to the spice list. Although blends will vary from place to place, other spices include cinnamon, nutmeg, pepper, and fennel. Pure sugar will sweeten the tea for the final time.
We can't withstand the creamy, sweet combination this time of year! So, wrap your hands around a warm cup and let the aromatic steam permeate your senses. National Chai Day is going to be a hit on One sip will tell you how enjoyable National Chai Day is going to be.
L chai day, how to celebrate national chai day
Order a cup of chai at a local tea shop or cafe. Select from a variety of blends. Although chai is traditionally steeped in black tea, green chai is also available. Both try both! Introduce a friend to the chai love of chai, as well! If you do, give a shout out to your new cafe. Take a selfie as you enjoy and post #NationalChaiDay on social media.
National chai day is the oldest in national chai day history
On September 21, 2018, SomruS established National Chai Day to honor the delectable drink that is spreading its leaves around the country by the cupful.
About somrus
SomruS is the World's First Line of Indian Liqueurs. SomruS Original is an artisanal Chai liqueur made with cardamom and other eastern spices, nuts, authentic Wisconsin dairy, and Caribbean Rum. SomruS Original Indian Cream Liqueur, created by an Indian American couple in Burr Ridge, Illinois, just 4 years ago, is now the world's most coveted cream liqueur (www.proof66.com). SomruS is the first liqueur that can be used to make authentic chai adult beverages from a Chaitini to a Hard Chai to a Hot Chai Latte. Our liqueur is the next generation in terms of quality, low ABV and gluten-free, with no preservatives or artificial flavors.
Chai FAQ
Q. What spices are in chai tea?
A. The warm and nutty spices that make a cozy chai tea are cinnamon, ginger, cardamom, nutmeg, and cloves. Pepper, coriander, and fennel are among the other spices found in chai. Just a hint of licorice flavor would be added to Fennel's dish.
Q. How long should I steep chai tea for? In just-boiled water, A. Steep chai tea steeped for 3-5 minutes.
